Carvacrol is a monoterpenoid phenolic compound, which is naturally found in the essential oils of the labiaceae, such as oregano, thyme and winter peppermint.
Carvacrol is mainly used to prepare dill, butyl, mint and vanilla flavor, used in toothpaste, dental powder, oral products, talcum powder, soap and daily industrial products. It is also widely used in spices, food additives, feed additives, and antioxidants.
| Product Name | Carvacrol |
| Appearance | Colorless to pale yellow thick oily liquid |
| Odor | With the characteristic aroma of carvacrol |
| Relative Density | 0.964-0.980 |
| Refractive Index | 1.5165-1.526 |
| Content | Carvacrol |
| Solubility | Easily soluble in more than 80% of ethanol |
| Sample | Freely Offered 10ml |
Carvacrol is a natural monoterpenoid phenolic compound. It is commonly extracted from the essential oils of plants in the labiaceae family, such as oregano, thyme, and winter peppermint.
It is primarily used to formulate flavors like mint, dill, butyl, and vanilla. These are widely used in daily chemical products like toothpaste, oral care, soaps, and talcum powder, as well as in spices, food additives, feed additives, and antioxidants.
Carvacrol presents as a colorless to pale yellow thick oily liquid. It possesses a relative density of 0.964-0.980, a refractive index of 1.5165-1.526, and carries a very characteristic carvacrol aroma.
Carvacrol is easily soluble in ethanol solutions with a concentration of more than 80%.
Yes, we provide a free sample of 10ml for testing and evaluation purposes.